This is from www.cheeseslave.com, one of my favorite blogs.
It's the same recipe minus the salt and sweetener.
3 eggs
3 Tbsp. melted butter or coconut ol
3 Tbsp. whole milk, or coconut milk
3 Tbsp. coconut flour
1/2 tsp. baking powder (optional)
Whisk together eggs, butter, milk. Add baking powder and coconut flour until well mixed.
Heat coconut oil in a skillet or on a griddle over medium low.
Spoon 2-3 Tbsp of batter onto skillet to make 3-4 inch diameter pancakes.
This makes only a small about of batter, only about 4 medium pancakes. So most of the time I double it.
I like to add mini chocolate chips or almond extract to spice them up a bit on occasion.
I am a stay-at-home Mom who is delighted to serve my husband, two daughters and one son as the keeper of our home. My passion is finding ways to honor the amazing bodies God has given us through nourishing,traditional, real food and helping others find their way to enjoying real food. I feel a calling to share with others how to slowly transition into eating nutrient-dense, nourishing food and to encourage them along the way.
Showing posts with label grain-free. Show all posts
Showing posts with label grain-free. Show all posts
Monday, October 15, 2012
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