A grain treat for breakfast! This is chewier than cooked oatmeal and easy to warm up the next morning too. You can eat it like dessert if you serve it hot with vanilla ice cream!!!
1/4 cup butter
2 eggs
1/2 cup pure maple syrup
3 c. rolled oats
2 tsp. baking powder
1 tsp. salt
1 cup milk
1 tsp. cinnamon
Mix all together. Pour into glass pan. Bake @ 350 for 20-30 minutes.
(Variation: Put 1 quart fruit such as apples in pan first. Then pour mixture over fruit and bake.)
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